The No. 11 New York May World Sugar (SBK26) closed Thursday down -0.29 (-1.90%), and the No. 5 London ICE May White Sugar (SWK26) closed down -6.40 (-1.45%).
Sugar prices fell to two-week lows on Thursday and stabilized sharply lower. Underpriced sugar production in India was increased on Thursday after the National Federation of Cooperative Sugar Factories Ltd. of India reported that India’s sugar production in 2025-26 from October 1 to March 31 increased +9% year-on-year to 27.12 million tonnes.
Increased sugar production in Brazil is also bearish for sugar prices. Last Friday, Unica reported that the Central-South’s cumulative sugar production in 2025-26 (October to mid-March) increased +0.7% year-on-year to 40.25 MMT, with sugar mills increasing the amount of cane crushed for sugar to 50.61% from 48.08% last year.
On Monday, New York sugar rose to a 5.5-month high and London sugar rose to a 6-month high, boosted by strength in crude oil (CLK26) prices. Crude oil rose to a 3.75-year high last month, boosting ethanol prices and potentially encouraging the world’s sugar mills to increase ethanol production and curb sugar production.
Sugar prices are also receiving some support amid supply disruptions resulting from the closure of the Strait of Hormuz. According to Covrig Analytics, the closure of the strait has slowed about 6% of global sugar trade, limiting refined sugar production.
Last month, sugar prices fell to 5.5-year lows in futures on concerns that a global sugar surplus persists. On February 11, analysts at sugar trader Czarnikow said they expect a global sugar surplus of 3.4 MMT in the 2026/27 agricultural year, following a surplus of 8.3 MMT in 2025/26. Additionally, Green Pool Commodity Specialists said on January 29 that they expect a global sugar surplus of 2.74 MMT by 2025/26 and a surplus of 156,000 MT by 2026/27. Meanwhile, StoneX said on February 13 that it expects a global sugar surplus of 2.9 MMT in 2025/26.
On February 27, the International Sugar Organization (ISO) forecast a sugar surplus of +1.22 million metric tonnes (million metric tonnes) in 2025-26, following a deficit of -3.46 million tonnes in 2024-25. ISO said the surplus is due to increased sugar production in India, Thailand and Pakistan. ISO forecasts a +3.0% year-on-year increase in global sugar production to 181.3 million tonnes in 2025-26.